The Boquete coffee farms of Panama produce some of the world’s best coffee. Ideally suited to Kohana’s slightly darker roast, Kohana Panama is full-bodied with pleasant acidity. Rich and smooth flavor without bitterness and a slight smoke aroma are perfect for darker roast Kohana drinkers.
Farm: Casa Ruiz
Region: Chiriqui, Western Highlands - Boquete, Panama
Altitude: 1,000 - 1700m
Process: Washed, sun/machine dried
Varietal: Typica, Caturra Viejo, Catuai
Cup notes: Dark chocolate, raisin with balanced caramelized sugar, full body, with a smooth cream and light velvet aftertaste.
- Craft roasted in small batches using a unique, slow-roasting technique from the Hawaiian Islands that produces a super smooth, full flavored cup of coffee worth slowing down for
- Sustainably sourced and ethically harvested green beans that support organic agricultural, environmental protection, and fair compensation for coffee growers and workers
A Note About Roasted Coffee Orders:
Kohana hand-roasts our coffee to order on Wednesday mornings and we ship on Thursday of each week. Note: Orders placed Monday through Wednesday before 10AM will ship the same week. Orders placed after 10AM on Wednesday will ship the following week. Even though it might take a bit longer to get to you - it guarantees the freshest possible roasted coffee experience.
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