Antigua Bella Carmona
One of Guatemala's premium Antiguan coffees from Hacienda Carmona, a small estate located between the Agua and Acatenango volcanoes. With a rich full body and bright medium acidity, it is mildly sweet with flavors of caramel and cacao. Nicely aromatic fruit fragrance and a clean finish make this a special coffee you will enjoy. This single estate coffee is grown under Gravilea shade trees allowing a perfect mix of shade, sunlight and volcanic soil that brings this coffee to its peak.
Farm: Hacienda Carmona
Elevation: between 5200 and 6000 ft
Process: Washed, sun-dried
Varietal: Bourbon, Typica, Caturra
Cup notes: Bright floral/orange blossom nose with complimentary flavors of nutty caramel and orange zest. We have yet to find a brewing method that doesn’t show off this coffee
- Craft roasted in small batches using a unique, slow-roasting technique from the Hawaiian Islands that produces a super smooth, full flavored cup of coffee worth slowing down for
- Sustainably sourced and ethically harvested green beans that support organic agricultural, environmental protection, and fair compensation for coffee growers and workers
- Single origin: Bella Camona, Antigua-Guatemala
- Taste notes: Orange Blossom, Caramel
A Note About Roasted Coffee Orders:
Kohana hand-roasts our coffee to order on Wednesday mornings and we ship on Thursdays. Note: Orders placed Monday through Wednesday before 10AM will ship the same week. Orders placed after 10AM on Wednesday will ship the following week. Even though it might take a bit longer to get to you - it guarantees the freshest possible roasted coffee experience.
Kohana was asked to craft a natural, chocolate-flavored coffee, so we delivered Island Cacao. Starting with a high grown coffee from Mexico and flavored with finely ground organic cacao nibs...
Rockin' Like Austin
Kohana's East Indies and Central American crafted blend keeps Austin rockin' all day and all night long. Brew it in the pot, as a pour over or use it to...
Decaf Kohana Blend
Kohana's signature decaf uses Swiss Water Processed decaffeinated coffee from South America. Forget chemical tasting decafs, this is the real thing! Region: Colombia Process: Swiss Water Process Cup notes: Complex and...
Ethiopian Misty Valley
One of our favorites, the Ethiopian Misty Valley is a coffee we're pleased to bring in as an offering! We've taken great care to craft a roast profile to show...